Classical guggulu-based gulika (vati) combining Kanchanara (Bauhinia variegata) bark with purified Guggulu and supportive herbs such as Triphala, Trikatu, Varuna, and aromatics, as described in classical texts. Traditionally used by Ayurvedic practitioners to balance kapha, support agni, and maintain healthy fluid metabolism in tissues.
Typical ingredients (classical)
Kanchanara, Guggulu, Pippali, Maricha, Shunthi, Amalaki, Haritaki, Bibhitaki, Varuna, Tvak, Ela, Tejpatra (formulations may vary by manufacturer/batch).
Suggested use (adults)
1–2 tablets, once or twice daily after food with warm water, or as advised by an Ayurvedic practitioner.
Safety & storage
Food supplement. Use under professional guidance. Do not exceed the recommended daily dose. Not a substitute for a varied diet and healthy lifestyle. Keep out of reach of children. Consult a healthcare professional if pregnant or breastfeeding, on medication, or under medical supervision. Store cool, dry, and away from sunlight.
