Classical rasāyana prepared from Ashwagandha root. In Ayurveda it is traditionally used to balance vāta, nourish tissues (dhātu poshana), and promote steadiness of body and mind. Written for practitioners and informed clients.
Ingredients
Ashwagandha (Withania somnifera) root in a plant-based capsule (HPMC).
Suggested use (adults)
1 capsule, 1–2 times daily with warm water or milk, preferably after food or as advised by an Ayurvedic practitioner.
Safety & storage
Food supplement. Do not exceed the recommended daily dose. Not a substitute for a varied, balanced diet and healthy lifestyle. Keep out of reach of children. Consult a healthcare professional if pregnant, breastfeeding, on medication, or under medical supervision. Store cool, dry, and away from sunlight.
